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Writer's pictureAria's Blog

Lebkuchen recipe and decorations tutorial

There’s something undeniably special about gingerbread at Christmas. The warm blend of spices, the satisfying crunch, and the charm of those little edible ornaments hanging from the tree—it’s the essence of holiday magic. In this blog, I’ll share a tutorial for creating classic Lebkuchen gingerbread decorations, including gingerbread men, star bunting, and delightful Christmas tree ornaments.

Grab your apron, gather the family, and let’s make some memories with this lebkuchen recipe and decorations tutorial. That are as delicious as they are beautiful.

The Recipe: A Taste of Christmas Lebkuchen and decorations tutorial

Lebkuchen is a traditional German gingerbread that dates back centuries, characterized by its aromatic spices and soft, chewy texture. Here's my go-to recipe:

Ingredients:

  • 225g honey

  • 125g dark brown sugar

  • 100g unsalted butter

  • 1 egg

  • 500g plain flour

  • ½ tsp baking soda

  • 1 tsp ground cinnamon

  • ½ tsp ground cloves

  • ½ tsp ground nutmeg

  • ½ tsp ground ginger

  • Instructions in the video




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